ZhuFuPing

(Dr. Chen Yikui)

    Recently, it has been reported on the Internet that the precipitation of tannins in tea is not good for absorbing the iron in eggs, and it will also produce a certain stimulating effect. In addition, the alkaloids in tea are easily combined with calcium in eggs to prevent It hinders normal digestion and absorption, and inhibits the absorption of calcium from the duodenum. People who love tea eggs are often exposed to the crisis of calcium deficiency and osteoporosis. For this, nutritionists say that tea eggs do affect iron and calcium. Of absorption. Remember, the dietitian is talking about theory. The dietitian who said this sentence is not clinical. The theory is correct and the clinical is not necessarily correct. So why does the US FDA regulate the drugs so strictly? The theory is correct. Finally, you have to Clinical, clinical is not one time, there must be many times of clinical, and there are many reports from the attending physician.

   But because the average person consumes not too much tea eggs, the effect is not big. Will it have a negative effect if they eat too much? This is what a nutritionist said. This is correct. People are not as crazy as I am. I eat 24 eggs a day, the most is two eggs for others. It feels a lot to eat two at a time. As for how much is considered as too much, he did not say, because nutritionists have no actual clinical practice. Yes, eating too much has a negative effect, but how many is this too much? This is very important. I often tell you that Chinese academics have no clinical and no reports. I also have to apprentice. Once I apprentice my school, I can’t learn another school.

    Ask the teacher that our Chu yeast tea boiled eggs should not have this problem, right? There won’t be such a problem. We boil the tea leaves for several hours before picking them up, break the eggshells and then cook the Chu Yeast tea. We also need to add sea salt. Why do we need to add sea salt? Sea salt contains trace amounts of iodine. The trace amounts are very rare and can not be qualitatively quantified. This trace amount of iodine is very, very important. If there is no trace amount of iodine bound to protein, you are prone to a lot of diseases. Don't think of traces. The amount of iodine will cause hyperthyroidism or something, so people don’t eat sea salt, kelp, or sea food at every turn. I’m going to say that these doctors have no clinical research. There was a nephrologist who has retired and talked about this. People who did kidney dialysis died in the end. Those who didn’t die were eaten as I did. After 24 years, He is still alive and active, and he can still curse and curse.

    This trace mineral includes blood. There is cobalt in our blood. Cobalt is a radioactive mineral used to treat cancer. The cobalt 60 radioactive element used for medical treatment should be toxic. In fact, it is not the case. A person must have a trace amount of iodine to be motivated, to struggle and to work hard, and there will be no problems with the thyroid gland.

    Trace amounts of cobalt are related to red blood cells. How are red blood cells produced? It is the bone marrow. You have to understand what kind of nutrients in the body are related to red blood cells, because after we eat it, we are metabolized and absorbed from the small intestine by the red blood cells to the places where they are needed, including all minerals such as calcium and magnesium. All that can be consumed are trace amounts, and the maximum amount of minerals consumed in a day is 5mcg (1mg=1000mcg).

    Cobalt is brought to all the skeletons, and it becomes it and it is placed in the bone marrow, so the bone marrow can make hematopoietic cells, white blood cells and red blood cells. If the cobalt is unbalanced and there is no supply in trace amounts, then you will have blood cancer and produce white blood cells. The production of incomplete white blood cells will eat up red blood cells, and more white blood cells are produced. Our standard is probably the most standard for eight or nine thousand immune bodies.

    If the white blood cell of chemotherapy drops immediately after the operation of the cancer, the number of leukocytes in the chemotherapy drops to one thousand or eight hundred. One of my students had their white blood cells dropped to more than 800 after undergoing surgery and chemotherapy. I said I would send you Chu Yeast Tea and cook Chu Yeast Tea Eggs by yourself. He said what would happen to me? I said you try, six egg yolks a day. How long does he say to eat? I said to eat for one year. He said to eat so much! I said you eat for three months first, because the physiological phenomenon of red blood cell exchange between old and new is 120 days, which is different from our cells. The metabolism of new and old cells is 180 days. After eating for three months, go check it out.

    Later, the result of the inspection rose from 800 to 2400, and he continued to eat. He went to check again a year later. Now it has risen to 5000. He asked me if I should continue to eat? I said you decide for yourself. He said that if I don't eat it, will it decrease? I said, "It will decrease." Because you don't have a supply, you can't produce this trace amount. Because of our Chu Yeast Tea section, all tannins have more than two hundred kinds, and the effective ones are only limited to a certain range.

    Just like our light, its spectrum ranges from 3x10 to the 23rd power of 3x10, which is equivalent to the 46th power. The range of visible light is only a little bit, which is 4~7.3x10 negative 5 in centimeters. The power is only 4~7, and the only light we can see is like this.

    So I am studying poisonous things. The most poisonous thing is arsenic. The Japanese study that the monks pass away and become golden bodies. There must be a constant amount of arsenic. Arsenic is poison. Why didn't I study it? Because I don't want to be a monk. I suggest that we still eat egg yolk, and we must eat egg yolk. We have all kinds of diseases. All the diseases of the internal organs are related to egg yolk, but you must be able to absorb it. I have studied for nearly 50 or 60 years. I used the egg yolk. It's in sour milk. In the past, there was a sour milk recipe. A cup of sour milk was with two egg yolks and an apple. It was for breakfast, and it succeeded if there were people who drink it. We don’t have our vitamins at that time, we all teach people to buy vitamin B complex and multivitamins. We take one each a day. Those who took it are successful. At that time, I was on Zhongxiao East Road. I experimented for three years and bought milk to cultivate sour milk for others. I installed eight window-type air conditioners in order to maintain a constant temperature. My staff all said that the boss is neurotic. Why they scold me? Wash sour milk for others.

    The wall of my compartment is also made of stainless steel. The sink is made of stainless steel. The area I rented is nearly 360 square meters. Because it uses a lot of water, I also installed a two and a half tons water tower and a pressurized motor. I hope everyone will have breakfast change.

Disclaimer: The foods or vitamins mentioned in this article are all suggestions and do not have medicinal effects such as medical treatment and disease treatment. Please refer to it yourself.​